Dinner (Dine-in)
5 pm - 9 pm
Salads
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18sirloin | amablu | balsamic
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14lardon | crouton | anchovy | egg
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14berries | bacon | almonds | egg
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14baby beets | burrata | baby greens | champagne | Lardon
| Add Protein | ||
|---|---|---|
| Chicken | 6 | |
| Shrimp | 10 | |
| Salmon | 10 |
| Soup Du Jour | ||
|---|---|---|
| Cup | 5 | |
| Bowl | 8 |
Flatbreads
8.3" standard flatbread or 14" cauliflower thin-crust pizza (+$6)
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14tomato | sausage | pepperoni
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14mozzarella | burrata | amablu | reggiano
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12caprese | burrata | reggiano | balsamic syrup
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12pistou | baby artichoke | roasted peppers | spinach | feta
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12tomato | sausage
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12tomato | mozzarella
Entrées
Served with choice of Caesar, house salad, or cup of soup and warm bread. Burgers are served with choice of soup, caesar or side salad, fresh fruit, french fries or chips. Gluten-free bun (+$2)
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36chimichurri | roasted fingerlings
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30pancetta lardon | chestnut mushrooms | mousseline
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36trumpet | pistou | tobiko | baby vegetables | potato patatine
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34beurre monte broth | tobiko | risotto fromage
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26fig | grape | balsamic | risotto fromage
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16duck bacon | baby greens | tomato | fondue
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14baby greens | tomato | avocado
Please let us know if you have intolerances or allergies that may affect your experience. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. The staff and Umbra’s culinary team regularly practice standard operating procedures consistent with all federal, state and local ordinances including the observation of our certified kitchen manager during the preparation, cooking and handling of food, and the cleaning of food preparation surfaces.