Nibbles & Bites
Dine-in
Monday – Thursday: 11:30 am – 9 pm
Friday: 11:30 am – 10 pm
Saturday: 12 pm – 10 pm
Sunday: 12 pm – 9 pm
Our menu celebrates local farms and producers, paired with craft beers and distilled beverages made in our own back yard. Below are a few of our local collaborators.
Faribault Cheese Caves in Faribault, MN • Revier Cattle Company in Olivia, MN • Iron Shoe Farms in Princeton, MN • Comfrey Farms in Comfrey, MN
Nibbles & Bites
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Charcuterie25cured meats | confit | aged cheese | pickled vegetables
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Pork Belly Succotash16fava bean | corn | sweet potato | korean syrup
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Mussels16tomato fumet | toast
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Crudo16poke | togarashi | wasabi aioli | sesame
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Meatball12lamb | pork | tomato fumet | garlic confit
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Lobster Cake18succotash | wasabi aioli
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Rabbit18gnocchi | prosciutto | shitake | spinach | amablu
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Lamb Lollipop18yogurt | agave nectar | chimichurri
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Ghost Mac N Cheese18lobster claw | ghost cheese | bread crumbs
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Umbra Burger16two patties | white american | apple bacon | arugula | tomato
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Fried Chicken Sandwich14buttermilk | house pickle | arugula | tomato | gruyere | gochujang
Flatbreads
8.3" standard flatbread or 14" cauliflower thin-crust pizza (+$6)
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Umbra House14tomato | sausage | pepperoni
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Quattro Formaggi14mozzarella | burrata | amablu | reggiano
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Pistou Con Pollo14chicken | pesto sauce | burrata
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Bruschetta14caprese | burrata | reggiano | balsamic reduction
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Mediterranean14pistou | artichoke | roasted peppers | spinach | feta | balsamic reduction
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Italian Sausage14tomato | sausage
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Classic Cheese12tomato | mozzarella
Please let us know if you have intolerances or allergies that may affect your experience. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. The staff and Umbra’s culinary team regularly practice standard operating procedures consistent with all federal, state and local ordinances including the observation of our certified kitchen manager during the preparation, cooking and handling of food, and the cleaning of food preparation surfaces.