Everyday: 11:30 am – 2 pm
Our menu celebrates local farms and producers, paired with craft beers and distilled beverages made in our own back yard. Below are a few of our local collaborators.
Faribault Cheese Caves in Faribault, MN • Revier Cattle Company in Olivia, MN • Comfrey Farms in Comfrey, MN
Served with warm bread and butter
Served with choice of soup, side salad, side Caesar, fresh fruit, fries, or chips. Gluten-free bun available for an extra $2.
Please let us know immediately if your party has intolerances or allergies that may affect your experience, we are happy to help. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.